Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton shami kebab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Mutton Shami Kebab or Shami Kabab Recipe. It's one dish which we wanted to try at home because its very delicious. Place the Shami kababs into a preheated pan.
Mutton shami kebab is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mutton shami kebab is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mutton shami kebab using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton shami kebab:
- Make ready 1 kg mutton keema
- Prepare 2 cups chana daal
- Take to taste Salt
- Prepare As required Dry red chilli
- Get As required Bay leaf
- Take As required Black peppercorns
- Get as required Coriander seeds
- Take As required Chopped onion
- Prepare As required Chopped greenchilli
- Make ready as required Chopped ginger
- Take As required Oil
- Get As required Chopped coriander leaves
When i looked over in google i came across lots of recipes. But nothing gave me satisfaction untill i saw sanjeev kapoors recipe. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.
Instructions to make Mutton shami kebab:
- Wash chana dal a few times and soak it for about 2 to 4 hours .
- In a pressure cooker, add keema, chana daal, salt to taste, dry red chilies, bay leaf, black pepper corn, coriander seeds, pressure cook them covering it partially until keema and daal are soft and tender.
- The mushy mixture will not hold shape to form kebabs and blend for the shami kebab keema. Next add chopped onion, green chilli, coriander leaves, ginger, garam masala, chaat masala and mix well, ready to make shami kebab balls.
- Heat oil for shallow frying in a deep pan I fried the all shami kebab.
- And hot serve mutton shami kebab.
Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Shami kabab or shaami kabab literally meaning "Syrian Kebab" is a local variety of kebab. It is a popular Middle Eastern dish all over South and Western Asia. Mutton Shami Kebab Recipe step by step for foodies.
So that is going to wrap it up for this special food mutton shami kebab recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
