Lazy Steak and Chips
Lazy Steak and Chips

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lazy steak and chips. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Steak Frites, or Steak and Chips, or Steak and French Fries, is a great easy quick weeknight meal that makes you feel like you're dining in Parisian Café. This Steak Frites Recipe is especially easy and foolproof in the way we make the fries, and deep fry the steak. Here is how you achieve that. Lazy Day Steak Frites Steak Frites, or Steak and Chips, or Steak and French Fries, is a great easy quick weeknight meal that makes you feel like you're dining in Parisian Café.

Lazy Steak and Chips is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Lazy Steak and Chips is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lazy steak and chips using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lazy Steak and Chips:
  1. Make ready 500 g Maris Piper potatoes
  2. Get 200 g Sirloin Steak or Aberdeen Angus Steaks

Dip Lay's Wavy chips into chocolate as desired and lay on parchment paper to dry (espresso chocolate for bats, milk chocolate for monsters). Drizzle colored white chocolate on top to add some flare. Top with edible eyes and sprinkles to make the bats and monsters. The best flank steak marinade for juicy, flavorful, buttery tender flank steak every time!

Instructions to make Lazy Steak and Chips:
  1. Heat clean fresh Vegetable Oil in an Electric Deep Fat Fryer too the highest mark for the purpose of good deep fried chips.
  2. Peel and wash the potatoes and chop them so they are fairly chunky then add them too the deep fat fryer without the metal basket in.
  3. Chop down slightly in several areas - the fat on the Sirloin Steak with a sharp knife too prevent the steak from coiling up,and then add too the deep fat fryer - for a medium to well done cooked One it's 5 minutes for the One Sirloin Steak and for the Pack of 3 Aberdeen Angus Steaks just 3 minutes should be sufficient,take the steak out and allow too rest.
  4. Once chips are done - place on Kitchen Roll and dab on Kitchen Roll over the top and then convert too another plate by tipping both plates over at the same time and then add your rested cooked Sirloin Steak too the plate along with your chips.

Top with edible eyes and sprinkles to make the bats and monsters. The best flank steak marinade for juicy, flavorful, buttery tender flank steak every time! This flank steak recipe will have everyone singing your praises, begging for the recipe and coming back for seconds and thirds. The flank steak marinade creates melt-in-your-mouth tender, juicy steak with complex savory, tangy, sweet and spicy notes. The marinade is made with soy sauce, balsamic, lemon.

So that is going to wrap it up with this special food lazy steak and chips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!