Cabbage pakoda
Cabbage pakoda

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cabbage pakoda. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cabbage pakoda is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cabbage pakoda is something that I have loved my whole life.

Cabbage pakoda recipe also known as cabbage pakora is quite a popular crunchy street snack in some of the South Indian cities. Cabbage Pakoda Recipe with step by step photos. Cabbage pakoda Recipe with step by step photos - another easy and tasty fried snack of cabbage fritters that can be made quickly. on Toasted #cabbagepakoda #snacksrecipe #toasted cabbage pakoda,cabbage recipes,cabbage,cabbage pakoda recipe,cabbage pakora,how to make cabbage pakoda. Cabbage pakoda recipe with step by step pictures, full video.

To get started with this recipe, we have to first prepare a few components. You can have cabbage pakoda using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage pakoda:
  1. Take 2 cup grated cabbage
  2. Make ready 1 large size onion
  3. Get 2 green chillies
  4. Prepare 2 tsp Chat masala
  5. Get 1 cup besan/gram flour
  6. Get 1/2 teaspoon turmeric powder
  7. Make ready 1 tsp ginger garlic paste
  8. Make ready 1/2 teaspoon red chilli powder
  9. Prepare 1/2 tsp jeera (cumin)powder
  10. Take 1/2 tsp Coriander powder
  11. Prepare to taste Salt

Crisp cabbage pakora - It is very easy and quick to make. This is perfect late afternoon snack with a hot cup of tea on this. Cabbage pakoda or cabbage bhajiya is a winter rainy delicious snack recipe which is in the form of deep fried fritters… The shredded cabbage that is used gives the texture of the onion pakoda, and. Cabbage pakoda recipe - Deep fried fritters made from cabbage, gram flour, rice flour and seasoned with few spices.

Steps to make Cabbage pakoda:
  1. Take a pan, boil the grated cabbage for around 5-7 mins.
  2. Take this out, drain the excess water. And spend in a plate
  3. Take the cabbage in a bowl. Add the chopped onion,ginger garlic paste, mix well.
  4. Then add the besan, little water and form a paste. Add Coriander powder,turmeric powder, red chilli powder,chat masala and the remaining ingredients and form a batter.
  5. Now, heat oil in a pan, pour the batter slightly and thus pakodas are formed.
  6. Serve with chutney

Cabbage pakoda or cabbage bhajiya is a winter rainy delicious snack recipe which is in the form of deep fried fritters… The shredded cabbage that is used gives the texture of the onion pakoda, and. Cabbage pakoda recipe - Deep fried fritters made from cabbage, gram flour, rice flour and seasoned with few spices. Quick and easy to make tea-time snack. This recipe is same as usual pakoda recipe. Cabbage pakoda recipe with step by step photos.

So that is going to wrap it up for this special food cabbage pakoda recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!