Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, salmon fish steak with fresh salad and lemon sauce. #mycookbook. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon fish steak with fresh salad and lemon sauce. #mycookbook is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Salmon fish steak with fresh salad and lemon sauce. #mycookbook is something which I have loved my whole life. They’re fine and they look wonderful.
Hi guys! ♡ Salmon is one of my favorite foods! Pan-seared, fried, curried, baked, jerked - you name it - I love 'em all! Today, I'm sharing one of my fave. Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter.
To get started with this particular recipe, we must first prepare a few components. You can have salmon fish steak with fresh salad and lemon sauce. #mycookbook using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:
- Take Fish stake
- Take 1 salmon steak
- Take 50 g butter
- Make ready 5 cloves garlic
- Prepare Salt pepper
- Get Apple vinegar
- Get Olive oil
- Prepare Paprika
- Prepare Sauce
- Get 1 lemon juice
- Take 2 tbs olive oil
- Take 2 smashed cloves of garlic
- Get Salad
- Get 1 diced onion
- Make ready 1 diced tomato
- Take 1 Lemon juice
- Take 2 tbs olive oil
- Get Salt
- Take Parsley
Top view of grilled salmon steak served on wooden board with lemon slices and salad. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for this recipe, but any salmon will work. Do add the dill to the lemon butter sauce and use fresh garlic if you have it.
Steps to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:
- Wash the steak, dry it, then salt it, let the steak in the oil and the vinegar for quite enough time (20 minutes)
- Put some butter in a hot pan, let the butter get hot enough then start cooking your steak, add the garlic. Let the steak cook for about 5 minutes for each side. (Don't forget to wash the steak with the melted butter while cooking)
- Prepare your salad with mixed the salad ingredients all together.
- Also, Prepare the sauce by mixing sauce ingredients all together. (It is such simple as it looks)
- Start plating, you can dress the plate with parsley and grilled garlic. Also, you can add some of the oil left in the pan. And you're done.
I like to use wild Alaskan salmon for this recipe, but any salmon will work. Do add the dill to the lemon butter sauce and use fresh garlic if you have it. I put thin slices of lemon on the salmon for a nice look and some extra. Fresh salmon, tart lemon and herby dill are our favorite culinary harbingers of the arrival of spring. Celebrate your first grillout of the season with this Wondering what to serve with your grilled salmon dinner?
So that is going to wrap it up for this exceptional food salmon fish steak with fresh salad and lemon sauce. #mycookbook recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
