Spinach Artichoke Dip
Spinach Artichoke Dip

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spinach Artichoke Dip is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spinach Artichoke Dip is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Artichoke Dip:
  1. Make ready cream cheese
  2. Make ready sour cream
  3. Take mayonnaise
  4. Take minced garlic
  5. Get shredded parmesan cheese
  6. Get mozz cheese
  7. Get Black pepper
  8. Take can artichoke hearts (cut into quaters)
  9. Make ready frozen spinach (drained)
Steps to make Spinach Artichoke Dip:
  1. Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
  2. Stir in spinach & artichokes.
  3. Spread into baking dish & cook 20-25 min, add extra cheese if desired.

So that’s going to wrap this up for this exceptional food spinach artichoke dip recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!