3 inch thick ribeye steak on BBQ
3 inch thick ribeye steak on BBQ

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 3 inch thick ribeye steak on bbq. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Season both sides with salt and pepper. Grilled Bone-in Ribeye Steak on the Gaucho Grill. Pat the steak dry using paper towels, then season it with salt and pepper as desired. Sear each side for a couple of minutes in a pan over medium-high heat with a little bit of cooking oil or ghee.

3 inch thick ribeye steak on BBQ is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. 3 inch thick ribeye steak on BBQ is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 3 inch thick ribeye steak on bbq using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 3 inch thick ribeye steak on BBQ:
  1. Take 3 inch ribeye steak
  2. Get Pepper
  3. Get Salt

The ribs don't do much work when a steer is walking around so they tend to be tender and fatty. The sirloin comes from a section of the steer much Both of these steaks are perfect for grilling. When you grill these steaks side by side you will notice some differences. The higher fat content on the ribeye.

Steps to make 3 inch thick ribeye steak on BBQ:
  1. Season both sides with salt and pepper
  2. Sear at 450 degrees 6 min on each side
  3. Roast at 300 degrees 12 min on each side, till internal temperature is 130
  4. Let rest for 10min, serve and eat

When you grill these steaks side by side you will notice some differences. The higher fat content on the ribeye. Season steaks as desired; we recommend Kansas City Steak Original Steak Seasoning. There is lot confusion on names. Butchers, markets, and restaurants often call them by different names.

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