Cheesesteak Stuffed Peppers
Cheesesteak Stuffed Peppers

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheesesteak stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Meanwhile, in a large skillet over medium-high heat, heat oil. Philly Cheesesteak Stuffed Peppers Philly Cheesesteak Stuffed Peppers. Repeat with the rest of the steak, then the rest of the peppers and onions. Slice peppers in half lengthwise, remove ribs and seeds.

Cheesesteak Stuffed Peppers is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cheesesteak Stuffed Peppers is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cheesesteak stuffed peppers using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesesteak Stuffed Peppers:
  1. Make ready 6 Red Bell Peppers
  2. Take 1 lb flank steak
  3. Get 1 tbsp olive oil
  4. Get 1 tbsp paprika
  5. Make ready 1 tbsp garlic powder
  6. Make ready 1 tsp pepper
  7. Prepare 2 tsp salt
  8. Get 2 tbsp Worcestershire sauce
  9. Get 2 tbsp butter
  10. Take 3 onions sliced
  11. Prepare 3 green bell peppers
  12. Get 15 slices provolone cheese
  13. Make ready 2 tbsp parsley

Philly Cheesesteak Stuffed Peppers are an amazing low carb option when you're in the mood for a cheesesteak without the guilt! Stuffing peppers is something that you always make in a variety of different ways! It's so simple and crazy delicious, it consists of hollowed & halved peppers, filled with any of a variety of fillings that you want. Stuffed peppers and Philly cheesesteak go hand in hand.

Instructions to make Cheesesteak Stuffed Peppers:
  1. Preheat oven to 400
  2. Cut steak into 1/8 strips
  3. In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce.
  4. Mix well and cook meat through. Move only meat to bowl.
  5. Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute.
  6. Cut off top of red peppers and remove core and seeds.
  7. Cut 9 slices of provolone in half.
  8. Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese.
  9. Bake for 30 minutes then top with parsley.

It's so simple and crazy delicious, it consists of hollowed & halved peppers, filled with any of a variety of fillings that you want. Stuffed peppers and Philly cheesesteak go hand in hand. We absolutely loved them and the flavor is out of this world. I loved how easy these were to put together. Stuffed peppers is an easy weeknight meal and an old family favorite.

So that is going to wrap it up with this exceptional food cheesesteak stuffed peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!