Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, marinated steak flank. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flank steak is marinated in a flavorful blend of soy sauce, red wine vinegar, and Worcestershire sauce in this tasty Nutritional Information. This Grilled Marinated Flank Steak is melt-in-your-mouth delicious! A marinade made with soy sauce, honey and garlic makes this cut extra delicious. Grilled Flank Steak is great because being a thin cut, it cooks quickly, takes marinades well and of it's versatility in serving options.
Marinated steak flank is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Marinated steak flank is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook marinated steak flank using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinated steak flank:
- Get Meat
- Make ready 1/2 cup Vegetable oil
- Get 1/3 cup Soy sauce
- Prepare 1/4 cup Red wine vinegar doing
- Make ready 2 tbsp Fresh lemon juice
- Prepare 1 1/2 tbsp worcestershire sauce
- Make ready 1 tbsp Dijon mustard
- Make ready 2 Cloves, garlic minced
- Get 1/2 tsp Ground black pepper
- Take 1 1/2 lb flank steak or preferred cut
Flank steak is so delicious, and has many applications. It's a great cut for stir fry, and it's also perfect for beef fajitas. This recipe arose from an old marinated flank steak recipe my mom used to make. Easy Marinated Flank Steak. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Marinated steak flank:
- In a medium bowl, mix ingredients. Marinade Steak for 6 or more hours. Minimum 30 minutes.
- Preheat grill for medium-high heat. Oil the grill grate. Place steaks on the grill, and discard the marinade. Grill meat for 5 minutes per side, or to desired doneness.
This recipe arose from an old marinated flank steak recipe my mom used to make. Easy Marinated Flank Steak. this link is to an external site that may or may not meet accessibility guidelines. This flank steak marinade is a sweet and savory blend of olive oil, garlic, soy sauce, brown sugar and spices. It produces tender and juicy marinated flank steak every time! Flank steak, also known as London broil, isn't the most tender cut of beef, but it is one of the most flavorful.
So that’s going to wrap it up with this exceptional food marinated steak flank recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
