Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, potato, bacon and cabbage bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Add chopped cabbage and salt and pepper. (Large pinch of paprika and chopped mushrooms/spinach/defrosted peas can be added here if you have them). Was the best cabbage and potatoes I have had to date. Evenly distribute the bacon mixture and pan drippings over the vegetables, then pour the chicken stock on top. It's ideal for busy weeknights, whether you're looking for a main course or a side dish for dinner.
Potato, Bacon and Cabbage Bake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Potato, Bacon and Cabbage Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato, bacon and cabbage bake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato, Bacon and Cabbage Bake:
- Make ready 2 medium sized potatoes peeled and finely sliced
- Take 1/2 small white cabbage shredded
- Make ready 1 tbsp olive oil
- Get 1 garlic clove minced
- Prepare 1 small onion diced
- Make ready 4 slices smoked bacon chopped
- Get 250 ml dairy free cream
- Make ready 2 tbsps dairy free cheese grated
- Make ready salt and pepper for seasoning
Boil the cabbage and potatoes in separate saucepans in plenty of slightly salted water. Cook the cabbage for about five minutes until tender but still crisp. Remove from the oven and serve. This cheesy cabbage and potato bake is one of our favorite dishes, and the family next door loved it!
Instructions to make Potato, Bacon and Cabbage Bake:
- Preheat the oven to 180 oC - Parboil the potato slices for 5 minutes, drain and set aside
- Place the olive oil in a shallow pan over a medium heat - Saute the onion, garlic, bacon and cabbage for 5 minutes - Season to taste
- In a casserole dish layer the potatoes and cabbage mix - Pour the dairy free cream into the casserole dish and sprinkle on the grated dairy free cheese - Bake in the oven for 30 minutes
Remove from the oven and serve. This cheesy cabbage and potato bake is one of our favorite dishes, and the family next door loved it! She said her school-age girls, who both despise Brown bacon in skillet. While the potatoes are baking, begin preparing the filling. Warm a skillet over medium heat and cook the bacon until most of the fat has rendered and the bacon has crisped to your liking.
So that is going to wrap this up for this exceptional food potato, bacon and cabbage bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!