My Rib eye Steak Roasted Pepper & Chips
My Rib eye Steak Roasted Pepper & Chips

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my rib eye steak roasted pepper & chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

My Rib eye Steak Roasted Pepper & Chips is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. My Rib eye Steak Roasted Pepper & Chips is something which I have loved my whole life.

Delicious Rib Eye Steak and roasted vegetables with creamy French pepper sauce. #steak #ribeye #peppersauce #cookingwithruban #Srilankanfood #Indianfood. Season steaks with salt and pepper. When pan starts to smoke, carefully add steaks. Decoratively line a large platter with arugula.

To begin with this recipe, we have to first prepare a few components. You can cook my rib eye steak roasted pepper & chips using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Rib eye Steak Roasted Pepper & Chips:
  1. Get 1 piece Ribeye Steak
  2. Prepare 2 cloves Garlic diced
  3. Make ready 1 tbls olive oil
  4. Make ready 2 lengths of Romaine lettuce
  5. Get 1 bunch Rocket lettuce
  6. Take 1 long sweet pepper Roasted
  7. Take Salt & Pepper
  8. Get 2 medium potatoes to make deep fried chips

This is totally a recipe I would repeat. I am not the biggest fan of rib-eye so I would select a different cut of meat. I was partial to the roasted pepper. Perfectly cooked rib eye steaks are full of flavor, moist, and melt in your mouth.

Steps to make My Rib eye Steak Roasted Pepper & Chips:
  1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp.
  2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low
  3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce
  4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy.

I was partial to the roasted pepper. Perfectly cooked rib eye steaks are full of flavor, moist, and melt in your mouth. Caramelized onions smothered in homemade truffle butter make this pan-roasted ribeye steak dinner the perfect choice for entertaining guests. Make the black pepper sauce: Heat the oil in a small. This perfect rib eye roast stays tender and juicy, and the crusty cracked black pepper and garlic coating flavors the beef deliciously.

So that is going to wrap it up with this exceptional food my rib eye steak roasted pepper & chips recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!