Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tangy red cabbage. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Add cabbage and carrots; toss to combine. Add the cabbage and carrots and toss to combine. Mix the balsamic vinegar, olive oil, and soy sauce in a bowl. Place the shredded cabbage in a separate bowl.
Tangy Red Cabbage is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tangy Red Cabbage is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tangy red cabbage using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tangy Red Cabbage:
- Prepare 2 onions
- Get large red cabbage shredded
- Prepare 3/4 cup Apple cider vinegar
- Take Aromat
It is the perfect complement to roast turkey, duck, goose, or pork. This dish freezes well and is delicious. This red cabbage recipe is an easy Christmas red cabbage side dish recipe. Adding redcurrant jelly and balsamic vinegar gives the cabbage a sweet and sour edge and a wonderfully glossy sauce. ½ red cabbage , finely shredded.
Instructions to make Tangy Red Cabbage:
- On high heat fry onion and cabbage for 5 minutes then open a hole in middle and pour ACV. Fold the cabbage into the vinegar and it will turn to purple pink. Season with aromat (only the real can relate). Continue tossing for another 5 minutes and serve 😎
This red cabbage recipe is an easy Christmas red cabbage side dish recipe. Adding redcurrant jelly and balsamic vinegar gives the cabbage a sweet and sour edge and a wonderfully glossy sauce. ½ red cabbage , finely shredded. Tip the carrots, cabbage and onions into a bowl. Make the dressing by stirring the ingredients together until the sugar has dissolved. Mahi Mahi Fish Tacos with Tangy Red Cabbage .
So that is going to wrap it up with this special food tangy red cabbage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
