Hot buttered greens
Hot buttered greens

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, hot buttered greens. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot buttered greens is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Hot buttered greens is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook hot buttered greens using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hot buttered greens:
  1. Prepare 45 g butter
  2. Get 50 g flaked almonds
  3. Get Big bag of spinach or other greens
  4. Take 1 tbsp lemon juice
  5. Get Salt
  6. Take Black pepper

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Steps to make Hot buttered greens:
  1. Wash and drain the greens. Remove any thick stalks. For the smaller stalks chop them up small. Chop the leaves into bite size pieces.
  2. Spread the almonds on a tray, grill or roast until toasted.
  3. Melt some butter in a pan. Cook on a medium heat and move around the pan until the butter is golden and smells nutty.
  4. Add the greens to boiling water for 3 minutes. Drain.
  5. Mix the greens, lemon juice, butter, almonds, salt and black pepper. Serve.

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So that is going to wrap this up with this exceptional food hot buttered greens recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!