Lady fingers in a fusion fried rice
Lady fingers in a fusion fried rice

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lady fingers in a fusion fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lady fingers in a fusion fried rice It is a fusion of fried rice which I cooked with indian spices. It gave a different taste of a normal fried rice. Lady fingers in a fusion fried rice It is a fusion of fried rice which I cooked with indian spices. It gave a different taste of a normal fried rice.

Lady fingers in a fusion fried rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Lady fingers in a fusion fried rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook lady fingers in a fusion fried rice using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lady fingers in a fusion fried rice:
  1. Prepare 100 gr sliced lady fingers
  2. Prepare 1 cup cooked basmati rice
  3. Prepare 50 gr chopped tomatoes
  4. Make ready 50 gr chopped onions
  5. Make ready 2 pcs sliced green chilis
  6. Get 1/2 tsp grated gingers
  7. Make ready 1/4 tsp cumin seeds
  8. Prepare 1/4 tsp turmeric powder
  9. Take 1/4 tsp chili powder
  10. Prepare 1/4 tsp coriander powder
  11. Prepare 1/2 tsp salt
  12. Take pinch black pepper powder
  13. Make ready 2 tbsp vegetable oil
  14. Prepare 1 tsp raisin (garnish)

To make spicy fried lady's fingers, cut the tops and bottoms off the lady fingers, then cut vertical slits down the middle of each one. In a different pan, fry ginger garlic paste, onions, and tomatoes until the onions brown and the tomatoes get soft. It goes well in the tiffin box too. There should be no trace of water or moisture on the lady finger as then the lady finger can become slimy while cooking.

Steps to make Lady fingers in a fusion fried rice:
  1. In a pot, heat 2 tbsp cooking oil. Add the cumin seeds. Stir it for a moment until the aroma is out.
  2. Add the chopped onions, stir it until clear in colour or the raw aroma is out.
  3. Add the grated ginger and sliced chilis.
  4. Add the chopped tomatoes into it. Stir fry it until the tomatoes are soft. Keep stirring it otherwise it could get burned, add dash of water or oil to prevent it.
  5. Add the turmeric powder, coriander powder, chili powder, salt, black pepper powder.
  6. Stir fry it. Add the sliced ladies finger, stir fry it for 3-4 minutes (if you like it soft, you may stir fry it longer). I love the lady fingers crunchy.
  7. Add the cooked basmati rice. Mix it well together with the mixture of lady fingers and tomatoes.
  8. Give a taste and add some salt to adjust the taste if it is required.
  9. Switch off the heat and transfer it to a plate, give a garnish of raisin, cashew nuts.
  10. Enjoy the fusion fried rice.

It goes well in the tiffin box too. There should be no trace of water or moisture on the lady finger as then the lady finger can become slimy while cooking. Add the okra (ladies' fingers), blended chilies, toasted belacan and salt. Stir fry for a few minutes until the okra becomes sticky and cooked. Toss in the sliced chili, dish out and serve hot.

So that’s going to wrap this up for this special food lady fingers in a fusion fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!