Bechamel/White Sauce
Bechamel/White Sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, bechamel/white sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bechamel/White Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bechamel/White Sauce is something that I have loved my whole life.

Preparation Melt the butter in a heavy-bottomed saucepan. Béchamel, also known as white sauce, is one of the the classic French Mother sauces that form the basis of French cuisine. This white sauce recipe is so. Соус Бешамель (Пошаговый Рецепт) Bechamel Sauce, Step by Step Recipe, English Subtitles. Béchamel is one of the mother sauces in classic French cooking, and one of the most important I meet, on occasion, people who claim to hate white sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook bechamel/white sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bechamel/White Sauce:
  1. Prepare 1 liter milk
  2. Prepare 1 stick butter / butter (4 oz.)
  3. Get 1 cup cold milk
  4. Prepare 3/4 cup corn starch
  5. Make ready 1/2 tablespoon salt
  6. Prepare 1/4 teaspoon white pepper
  7. Make ready 1/8 teaspoon nutmeg (optional)
  8. Make ready Bechamel sauce with cheese:
  9. Prepare Bechamel sauce
  10. Take 1 cup Parmesan cheese

The authentic Béchamel sauce made easy! Follow Chef Philippe's illustrated recipe with Cook the white roux for a few minutes. Make sure the white sauce does not brown; this is essential. Vegan white sauce, also known as bechamel sauce.

Steps to make Bechamel/White Sauce:
  1. Ingredients:
  2. Place the cold milk in a bowl, add the corn starch, mix (reserve)
  3. In a microwave safe container heat the liter of milk for 3 1/2 minutes - In a non-stick frying pan melt the butter at low temperature
  4. Raise the temperature to medium / high, add the preheated milk - Add the reserved mixture, salt and nutmeg
  5. Stir continuously with wooden spoon until it takes a semi-thick consistency
  6. If you want bechamel with cheese: - - Add the cheese to the preparation, continue stirring continuously for 2 minutes

Make sure the white sauce does not brown; this is essential. Vegan white sauce, also known as bechamel sauce. Also called a bechamel sauce, this is the white sauce you can use in lasagnas and other dishes that require a white sauce. Make perfect white sauces in minutes with THRIVE Béchamel sauce! Use this creamy white sauce to make delicious fettuccine Alfredo, cheese sauce, or potato soup. <span class='fa-li fa fa.

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