Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto
Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto is something which I’ve loved my entire life.

Who needs pasta when you can have spiralized courgette? Try our easy 'courgetti' recipe, made with baby plum tomatoes, garlic, pesto, pine nuts and a lot of courgette noodles. Pesto chicken kebabs with roasted veg pasta. Spiralized courgettes make a healthier alternative to pasta in the classic spaghetti bolognese - use turkey mince for a low-calorie sauce.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto:
  1. Get 250 g spiralised courgette
  2. Get 1 teaspoon chilli pesto (or any pesto)
  3. Prepare handfuls frozen small prawns couple of
  4. Take 3 tablespoons water
  5. Prepare 8 baby tomatoes
  6. Make ready 1 quarter of a small ripe pineapple
  7. Get 1 sprig basil chopped finely

Spiralized Potato Noodle Cups with Meatballs and Tomato Sauce - Inspiralized. Spiralized Parsnips with Pesto, Roasted Red peppers and Chickpeas - Inspiralized. The spiralised courgette acts just like spaghetti and is the perfect base for a pasta sauce. Even fussy eaters won't notice they're eating vegetables when it's disguised as pasta.

Instructions to make Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto:
  1. Cover a baking tray with foil and spray with oil. Add tomatoes and slices of pineapple. Spray with oil, add salt and pepper to taste. Pop in oven at around 200 degrees centigrade.
  2. While tomatoes and pineapple are cooking, Put the prawns in a large hot frying pan with a little water (however much covers the base of your large pan), some chopped basil and the pesto. Spiralise a couple of courgettes (or cheat and buy pre spiralised). When most of the water has gone and the prawns are cooked add the courgette. Mix thoroughly, hopefully by this time the tomatoes and pineapple look cooked. If so, remove from the oven and add to the mix. It's ready to eat!

The spiralised courgette acts just like spaghetti and is the perfect base for a pasta sauce. Even fussy eaters won't notice they're eating vegetables when it's disguised as pasta. We've served our courgette spaghetti with home made pesto and seasoned, pan fried chicken fillets. Reviews for: Photos of Roasted Balsamic Chicken with Baby Tomatoes. I've been making this for over a year now - I increase the mustard, leave out the zest and swap out the tomatoes for a can of fire roasted diced tomatoes and I mix the can (with juice) into the marinade.

So that’s going to wrap this up with this exceptional food spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!