Fariyali Pattice
Fariyali Pattice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fariyali pattice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fariyali Pattice is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fariyali Pattice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fariyali pattice using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fariyali Pattice:
  1. Make ready For stuffing
  2. Prepare Fresh grated coconut (peel brown skin too)
  3. Prepare Roasted Peanuts (Moongphali) grounded
  4. Make ready Green Chillies
  5. Take chopped cashew
  6. Make ready raisins
  7. Prepare Sugar
  8. Make ready rock salt (sendha namak)
  9. Make ready lemon juice
  10. Make ready for pattice
  11. Make ready boiled and mashed potatoes
  12. Take chopped coriander leaves
  13. Prepare Rock Salt
  14. Take rajgira aata(flour) or arrowroot powder
  15. Take Oil for frying
Steps to make Fariyali Pattice:
  1. In a mixing bowl, add grated coconut, grounded peanut powder,cashew and raisins and all stuffing mix well and make small balls of this.
  2. Take boiled potatoes and mashed them. - Add 3 tbsp arrowroot flour or rajgira aata,coriander leaves and salt to taste.Mix well. Make 15 medium balls from this.
  3. Gently flatten the potato balls with the help of your palm. Place a ball of stuffing and now cover from all sides ensuring there are no cracks and form them into a round shape. - Just repeat the same with the rest of balls. - Place oil in a deep frying pan. Once oil is hot, fry the pattice balls until golden brown. Place them over absorbent napkin to move the extra oil. - Farali Pattice can be served with dhaniya pudina chutney.enjoy them hot.

So that is going to wrap this up for this exceptional food fariyali pattice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!