Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, leche flan. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Leche Flan is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Leche Flan is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook leche flan using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Leche Flan:
- Prepare 10 egg yolks
- Prepare 380 g condensed milk
- Prepare 390 g evaporated milk
- Make ready 1 tsp. Vanilla extract
- Prepare 1/4 C sugar
Steps to make Leche Flan:
- Separate the egg yolk
- Add the 380g condensed milk and 390g evaporated milk. Mix well.
- Use the strainer to remove the solid ingredients.
- Caramelize the sugar and put it into a container/llanera.
- Add the mixed egg and milks.
- Steam for about 30-35 minutes.
- Let it cool. And ready to serve.
So that is going to wrap it up with this exceptional food leche flan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
