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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keaw teaw ped yang - five spiced roasted duck noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles. Duck is probably my favorite meat, possibly even more so than beef. It's got this delicious unique taste which separates it from other birds, and it's a red meat so you can cook it according to your preference. This recipe is really easy to do, and goes perfectly on plain jasmine rice or potatoes.

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook keaw teaw ped yang - five spiced roasted duck noodles using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:

1. Get The Broth
2. Take 2 cinnamon stick
3. Prepare 2 pc star anise
4. Get 2 cloves garlic
5. Get 10 black pepper corns
6. Make ready 1 tsp toasted coriander seeds
7. Take 2 tbsp palm sugar
8. Prepare 2 tbsp soysauce
9. Prepare 1 tbsp fishsauce
10. Take 2 tbsp oyster sauce
11. Take 3-4 cups water or chicken stock
12. Get Roasted 5 spices duck
13. Get 4 pieces duck breast
14. Prepare 2 tbsp 5 spice powder
15. Make ready 2 tbsp oyster sauce
16. Take 2 tbsp hoisin sauce
17. Prepare 1 tsp dark sticky soysauce
18. Make ready 1 tsp honey
19. Make ready Pair with
20. Prepare 1 pack rice noodles or egg noodles
21. Prepare beansprounts
22. Prepare Garnish
23. Prepare finely chopped coriander and spring onions
24. Make ready Component
25. Prepare garlic oil
26. Take chilli vinegar

Steamed Pork Soft Bone In Hoisin Sauce. My Version, Easy Steamed Healthy Pork Soft Bone , Tasty With White Rice , Noodle Too. steamed pork soft. Fruity Curry Chicken with hoisin sauce added. My daughter asked for a sweet curry, I started with the apple ingredient, had no sultanas so I thought hoisin is sweeter so i.

Steps to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:

1. To make noodle soup broth, pound coriander roots, black pepper corn and garlic in the pestle and mortar until become paste.
2. Add into a big pot with 1 tbsp vegetable cooking oil then add palm sugar, sauces and stock. Simmering it for 20 min.
3. Scoll your duck on the skin side. Marinate your duck for at least half and hour with the marinate ingredients.
4. On medium heat pan, add your duck skin side down, let them cook for a few minutes then turn over. Let it cook for a few more mins then transfer to roasting tray and roast in oven for 20-30 mins.
5. Once your duck cooked, take them out from the oven and let them rest for 10-14 min. Slice them about 2 cm thick and leave them aside. Any leftover juice add them into your soup.
6. Bring water to boil in a big saucepan. Cook your rice noodles or egg noodles for about 5-8 mins according to the package instruction. Once noodles cooked drain the water off and divided them in to noodles bowls. Add about 1 tsp of garlic oil to prevent noodles stick together.
7. Bring water to boil in another sauce pan, blnched beansprounts in the boiling water in the saucepan for 30 seconds then place them in the noodles bowl.
8. Serve your noodles with roasted duck,beansprounts, garlic oil and chilli vinegar and beansprounts. Garnish with spring onions and coriander.
9. Perfect with garlic oil, chilli flakes or chilli vinegar.

Fruity Curry Chicken with hoisin sauce added. My daughter asked for a sweet curry, I started with the apple ingredient, had no sultanas so I thought hoisin is sweeter so i. Put in lid on, turn to low hwat and let it simmer. See Recipes For Flying Game, Bacon, Leek, Shallot & Mushroom Pie Too. Rich and tasty fried rice of scallop with xo.

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