Salmon Avocado Don Rice Bowl
Salmon Avocado Don Rice Bowl

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, salmon avocado don rice bowl. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

All you have to do is cut & mix the ingredients. Next day the taste becomes even richer! Soak salmon & avocado in sauce mixture and keep it in the refrigerator! #itsrice. Well, that is exactly how this Avocado Salmon Rice Bowl is going to make you feel!

Salmon Avocado Don Rice Bowl is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Salmon Avocado Don Rice Bowl is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook salmon avocado don rice bowl using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salmon Avocado Don Rice Bowl:
  1. Take 400 g (14.10 oz) Fresh salmon fillet
  2. Make ready 2 Avocados
  3. Make ready 600 g (21.16 oz) Cooked rice
  4. Make ready 2 tbsp Hontsuyu
  5. Make ready 1 tbsp Sesame oil
  6. Get 1 tsp Wasabi paste
  7. Take to taste Roasted sesame seeds

Turn off the heat and fluff with a fork. Cut avocado in half, take out the pit, and take off the skin. Chop avocado and add it to a small bowl. Add lemon juice, cilantro, chili powder, and salt.

Instructions to make Salmon Avocado Don Rice Bowl:
  1. Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too.
  2. Put salmon & avocado on cooked rice.
  3. Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio.
  4. Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado.
  5. Sprinkle roasted sesame seeds on top.
  6. Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!
  7. It also goes well as a salad topping or enjoy it with crackers.

Chop avocado and add it to a small bowl. Add lemon juice, cilantro, chili powder, and salt. To assemble the rice bowls: divide rice among two bowls, top it off with a salmon fillet, and top each bowl with half the avocado mixture. This super simple jerk salmon avocado rice bowl recipe is the perfect balance of hot and sweet. A few months ago, I met a salmon guy on Instagram.

So that is going to wrap it up for this special food salmon avocado don rice bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!