My Sausage Smoked Bacon & Cheese Barm. šŸ’›
My Sausage Smoked Bacon & Cheese Barm. šŸ’›

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my sausage smoked bacon & cheese barm. šŸ’›. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Sausage Smoked Bacon & Cheese Barm. šŸ’› is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. My Sausage Smoked Bacon & Cheese Barm. šŸ’› is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook my sausage smoked bacon & cheese barm. šŸ’› using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Sausage Smoked Bacon & Cheese Barm. šŸ’›:
  1. Get 2 Slices Back Bacon
  2. Make ready 1 Round shape sausage meat
  3. Prepare 1 Barm cake or Brioche bun
  4. Make ready 1 handful wild rocket
  5. Make ready 1 tbls soft Cheese1
  6. Take 1 slice Cheese
Instructions to make My Sausage Smoked Bacon & Cheese Barm. šŸ’›:
  1. Grill the Bacon and the sausage
  2. Spread the soft Cheese on the top bun. Add wild rocket on the bottom of the barm or Brioche bun
  3. Add the bacon on top of the rocket, then the sausage then the slice cheese.
  4. Add the top and Enjoy.

So that’s going to wrap it up for this exceptional food my sausage smoked bacon & cheese barm. šŸ’› recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!