Pumpkin Pie Tartlets
Pumpkin Pie Tartlets

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin pie tartlets. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pumpkin Pie Tartlets is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pumpkin Pie Tartlets is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook pumpkin pie tartlets using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Pie Tartlets:
  1. Prepare Pie crust
  2. Make ready 1 can pumpkin
  3. Take 1 can evaporated milk
  4. Get 1 can sweetened condensed milk
  5. Take 1 tsp Pumpkin pie spice
  6. Make ready 4 large eggs
  7. Make ready 1 cup sugar
  8. Make ready 1 tsp salt
Steps to make Pumpkin Pie Tartlets:
  1. Preheat oven to 350°
  2. Form dough balls with pie crust and then roll 12 of them out and place in cup cake pan. Make sure to take a fork to the bottom of each one.
  3. Mix pumpkin, evaporated milk, sweetened condensed milk, pumpkin pie spice, salt, and 4 large eggs, and sugar in mixing bowl.
  4. Pour liquid mixture into each cupcake spot, pouring into the little pie crust.
  5. Put in oven and bake for 30 minutes.
  6. Enjoy!!!

So that’s going to wrap this up for this exceptional food pumpkin pie tartlets recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!