Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, canned mackerel mazegohan. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Canned Mackerel Mazegohan is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Canned Mackerel Mazegohan is something that I’ve loved my entire life.
Drain the canned Mackerel, remove bones, and roughly flake. Everyone has their favorite way to make canned Mackerel Curry and this is one of my ways of making it as part of a quick and easy meal on a lazy day. Great recipe for Canned Mackerel Mazegohan. It is not easy to find fresh Mackerel where I live, but canned Mackerel are available form any supermarkets.
To get started with this recipe, we have to first prepare a few components. You can have canned mackerel mazegohan using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Canned Mackerel Mazegohan:
- Make ready Canned Mackerel in Water
- Prepare *Note: Today I used 425g can. The fish weighed about 270g after drained
- Prepare small piece Ginger *sliced into fine strips
- Make ready Sake (Rice Wine)
- Make ready Mirin
- Get Soy Sauce
- Take (*180ml cup) Japanese Short Grain Rice
- Get Spring Onions *finely chopped
- Make ready Toasted Sesame Seeds
- Make ready Toasted Nori
This canned mackerel is often used as an easy addition to kimchi stew, or made into a quick dish by cooking it with onion, garlic, and spicy seasonings and serving with rice. For a fresh touch, Mazegohan (混ぜご飯) is a unique way to dress up plain steamed rice. It's as effortless as mixing rice with other raw or cooked ingredients. You can also use it to keep track of your completed quests, recipes, mounts, companion pets, and titles!
Steps to make Canned Mackerel Mazegohan:
- Wash Rice then cook as normal.
- Drain the canned Mackerel, remove bones, and roughly flake. Place in a heat-proof bowl, add Ginger, and sprinkle with Sake, Mirin and Soy Sauce. Heat in the microwave for 1 minute, take out and stir, then heat 1 more minutes.
- Add the mackerel mixture and finely chopped Spring Onion to freshly cooked hot rice, and mix to combine evenly.
- Enjoy with some Toasted Sesame Seeds OR/AND Toasted Nori as topping.
It's as effortless as mixing rice with other raw or cooked ingredients. You can also use it to keep track of your completed quests, recipes, mounts, companion pets, and titles! So, what are you waiting for? Download the client and get started. Marinating it in the refrigerator increases its flavor and taste.
So that’s going to wrap it up for this exceptional food canned mackerel mazegohan recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!