Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buckwheat halwa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Buckwheat Halwa is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Buckwheat Halwa is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook buckwheat halwa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Buckwheat Halwa:
- Take 1/4 cup desi ghee
- Prepare 1 cup buckwheat flour
- Get 1/4 cup almond powder
- Get 2 cups water
- Make ready 1 Cup sugar
- Make ready 1 tsp cardamom powder
Steps to make Buckwheat Halwa:
- Heat the ghee in a wok over medium heat. Add the flour and roast it till starts to becoming aromatic.
- Now add almond powder and roast it again for few mins. Now add 2 cups of lukewarm water to it and mix well, so the lumps not formed. Now add sugar to it and mix well. Cook until the sugar is completely blended in the halwa.
- Add cardamom powder and mix well. Turn off the heat. Buckwheat Halwa is ready, garnish with some dry fruits of choice and serve hot.
So that is going to wrap this up for this exceptional food buckwheat halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
