Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted brussel sprouts with bacon and apples. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Roasted Brussel Sprouts with Bacon and Apples is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Roasted Brussel Sprouts with Bacon and Apples is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Get 2 lb Fresh brussel sprouts
- Get 6 slices bacon, diced and cooked for 3 minutes
- Prepare 2 tart apples, peeled,cored and diced
- Take 1/4 cup olive oil, extra virgin
- Make ready 3 tbsp maple syrup
- Get 2 tbsp balsamic vinegar
- Take 1 freshly cracked pepper and sea salt
Instructions to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
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