Brussel Sprouts with Bacon and Bleu
Brussel Sprouts with Bacon and Bleu

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brussel sprouts with bacon and bleu. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brussel Sprouts with Bacon and Bleu is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Brussel Sprouts with Bacon and Bleu is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have brussel sprouts with bacon and bleu using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Brussel Sprouts with Bacon and Bleu:
  1. Prepare 3 medium brussel sprouts (halved)
  2. Prepare 1 tbsp bleu cheese crumbles
  3. Take 4 strips bacon (diced)
  4. Take 1 tbsp olive oil
  5. Make ready 1 tsp garlic cloves (minced)
Instructions to make Brussel Sprouts with Bacon and Bleu:
  1. Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
  2. Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.

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