Blueberry and Lemon Oat Muffins
Blueberry and Lemon Oat Muffins

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry and lemon oat muffins. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Blueberry and Lemon Oat Muffins is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Blueberry and Lemon Oat Muffins is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook blueberry and lemon oat muffins using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry and Lemon Oat Muffins:
  1. Get 240 ml dairy free milk
  2. Take 55 g brown sugar
  3. Take 2 tablespoons honey or agave syrup
  4. Make ready 1/2 large apple peeled and chopped
  5. Prepare 1 tablespoon vegetable or olive oil
  6. Make ready 1 egg
  7. Prepare 135 g gluten free oat flour
  8. Take 70 g gluten free self-raising flour
  9. Get 1 teaspoon baking powder
  10. Prepare 100 g blueberries tossed in a little gluten free flour
  11. Take zest of one lemon
Instructions to make Blueberry and Lemon Oat Muffins:
  1. Preheat the oven to 200 oC - Place the dairy free milk, sugar, honey, apple, oil and egg in a blender - Blitz until smooth
  2. In a large bowl place the oat flour, self-raising flour and baking powder - Pour in the contents of the blender and mix until well combined - Stir in the blueberries and lemon zest
  3. Line a deep muffin tin with paper cases - Split the mixture between the 6 muffin cases - I topped my muffins with a sprinkle of cinnamon, brown sugar, gluten free oats and a few more blueberries
  4. Bake in the oven for 25 minutes - Remove from the oven and allow to cool

So that’s going to wrap it up for this exceptional food blueberry and lemon oat muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!