Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, pan fried brussel sprouts with blood orange and applewood bacon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Prepare 6 slice thick cut applewood bacon
- Make ready 5 cup brussel sprouts, halved
- Make ready 1 blood orange
- Make ready 1 salt and pepper to taste
Instructions to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
- Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
- Chop bacon and set aside.
- Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
- Uncover and add bacon. Serve immediately.
So that’s going to wrap this up with this exceptional food pan fried brussel sprouts with blood orange and applewood bacon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
