Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chapati, pilau, deep fried chicken, fried liver, tomato soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Choose from the world's largest selection of audiobooks. Huge Selection on Second Hand Books. Fry onions, garlic, ginger and tumeric. Add salt, pepper and finally the liver.
Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chapati, pilau, deep fried chicken, fried liver, tomato soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup:
- Get 3 cups rice
- Prepare 2 kg wheat flour
- Prepare 2 large chicken
- Make ready 2 kg liver
- Make ready 1 litre cooking oil
- Take Coconut milk
- Prepare Tomatoes
- Take Onions
- Prepare Garlic
- Make ready Ginger
- Make ready Turmeric
- Take Black pepper
Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup. Here is how you cook that. Ingredients of Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup. Recipes: Deep Fried Livers with vergetable, HotnSpicy chicken Soup.
Instructions to make Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup:
- Wash rice, until it's clean. Boil meat. Prepare onion, garlic, tumeric, ginger, Pilau masala sticks and black pepper. Fry the spices, until they are ready. Add your boiled meat, followed by rice, and 6 cups of boiled water. Reduce heat, to allow your pilau to cook gently.
- Marinate the chicken with different kinds of spices. Let it stay over night in the fridge. Deep fry the chicken pieces, until they are tender and well cooked.
- Fry onions, garlic, ginger and tumeric. Add salt, pepper and finally the liver. Add little amount of water. Cook until ready. Add coconut milk, when liver is ready. Allow it to boil for a few minutes.
- Add little oil in frying pan. Add tomatoes, tomato paste and onions. Cook until ready. Add little amount of water, as soup.
- Prepare your chapati.
- Serve your food in.
Ingredients of Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup. Recipes: Deep Fried Livers with vergetable, HotnSpicy chicken Soup. Deep fried chicken liver mix with curry powder and carved chili and tomato. All Reviews for Deep South Fried Chicken. Here is how you cook it.
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