Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salad with brussels sprouts and feta cheese in cranberry sauce π₯. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grab your brussels sprouts and, using a box/cheese grater, coarsely grate them over the salad Place shredded Brussels sprouts, cranberries, pecans, apples, bacon, onion and feta in a large Combine cooked Brussels sprouts and bacon mixture together in a large bowl; toss until sprouts. Combine cooked Brussels sprouts and bacon mixture together in a large bowl; toss until sprouts are coated with maple syrup sauce. Sprinkle in hazelnuts, cranberries, and Pecorino-Romano cheese; toss well. This dish is best served warm.
Salad with brussels sprouts and feta cheese in cranberry sauce π₯ is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Salad with brussels sprouts and feta cheese in cranberry sauce π₯ is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook salad with brussels sprouts and feta cheese in cranberry sauce π₯ using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salad with brussels sprouts and feta cheese in cranberry sauce π₯:
- Take 200 gr Brussels sprouts
- Get 100 gr cheese feta
- Prepare 50 gr walnuts
- Get —–
- Make ready For cranberry sauce
- Take 200 gr fresh cranberries
- Take 100 gr sugar
- Get 1/2 cup water
To make this Brussels Sprouts, Cranberry and Quinoa Salad recipe, simply⦠Make the salad. Combine the shredded Brussels, cooked quinoa, dried cranberries, chopped pecans and shallot in a large bowl. To help offset the sweetness, I topped the salad with some crumbled feta flavored with. Brussels Sprout Salad with cranberries, pecans, chopped apples and feta cheese with an easy balsamic vinaigrette.
Steps to make Salad with brussels sprouts and feta cheese in cranberry sauce π₯:
- Cut the Brussels sprouts into halves, bake in oven with salt and pepper for 20-30 minutes.
- Cut feta cheese into small cubes, nuts into small pieces.
- Sauce. - Boil water, add sugar and berries. Cook it until thickened.
- Add the sauce to the salad.
To help offset the sweetness, I topped the salad with some crumbled feta flavored with. Brussels Sprout Salad with cranberries, pecans, chopped apples and feta cheese with an easy balsamic vinaigrette. Discard and large pieces of core. Place shredded Brussels sprouts, cranberries, pecans, apples, bacon, onion and feta in a large bowl. DIRECTIONS Add cranberry sauce, maple syrup and vinegar to blend.
So that is going to wrap it up with this exceptional food salad with brussels sprouts and feta cheese in cranberry sauce π₯ recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!