Butter Beans Brownie
Butter Beans Brownie

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, butter beans brownie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butter Beans Brownie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Butter Beans Brownie is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook butter beans brownie using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Butter Beans Brownie:
  1. Make ready 200 g Canned Butter Beans *rinsed and drained well
  2. Make ready *Note: You get about 200g Beans from a 400g can
  3. Make ready 125 g Butter *melted
  4. Take 4 Eggs *at room temperature
  5. Prepare 1/2 cup Caster Sugar
  6. Take 1/2 cup Brown Sugar
  7. Prepare 1/2 cup Cocoa Powder
  8. Prepare 1 teaspoon Instant Coffee
  9. Get 1 pinch Salt
  10. Take *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt
  11. Get 1/2 cup Almond Meal *about 50g
  12. Take 1 tablespoon Rum *OR 1 teaspoon Vanilla Extract
  13. Prepare 1/2 cup Dark Chocolate Chips
Steps to make Butter Beans Brownie:
  1. Preheat oven to 180C. Line the base and sides of a cake tin with baking paper.
  2. Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture.
  3. Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface.
  4. Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares.

So that is going to wrap it up for this special food butter beans brownie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!