Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crawfish baguettes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crawfish Baguettes is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Crawfish Baguettes is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have crawfish baguettes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crawfish Baguettes:
- Make ready 2 lb crawfish tails
- Take 1 large white onion
- Get 1 1/2 bunch chopped green onion
- Take 4 stick butter
- Get 1 salt and pepper to taste
- Take 2 loaf baguette bread
Steps to make Crawfish Baguettes:
- Add all ingredients in a crock pot and let simmer until butter is melted.
- stir frequently to get the butter flavor over all the crawfish tails
- slice the bread about 1/2 inch think that way it will not fall apart to bad when adding the toppings
- once the butter is completely melted and the tails are up to temp the just spoon crawfish onto a baguette and eat!
So that is going to wrap this up for this exceptional food crawfish baguettes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
