Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's creamy seafood spread on bagels & crostinis. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Creamy Seafood Spread On Bagels & Crostinis. Mike's Marisco Bagel & Cracker Spread. One delicious lobster, king crab, salmon, cavier and cheesy shrimp bagel spread you won't soon forget! A quick tasty meal I prepared a bagel snack with canned liver pate and crispy fried onions on top.
Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Creamy Seafood Spread On Bagels & Crostinis is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
- Get ● For The Seafood [all seafood fine chopped]
- Prepare 1 Cup King Crab Leg Meat
- Get 1 Cup Lobster Tail Meat
- Prepare 1 Cup Flaked Salmon
- Make ready 1 Cup Shrimp
- Get 1/4 Lemon Juiced
- Make ready ● For The Creams [all room temp]
- Make ready 2 (8 oz) Packages Philadelphia Cream Cheese
- Get 1 tsp Fresh Dill Weed
- Take 2 tbsp Fresh Sour Cream
- Prepare ● For The Vegetables [all vegetables fine chopped or minced]
- Get 1/3 Cup Celery
- Make ready 1/2 tsp Fresh Dill
- Make ready 1/4 Cup Fresh Chives
- Take 1/4 Cup Fresh Parsley
- Get 1/2 tsp Fine Minced Garlic
- Get ● For The Seasonings
- Take 1/2 tsp Old Bay Seasoning
- Get 1/4 tsp Lemon Pepper
- Get 1/4 tsp Celery Seeds
- Prepare ● For The Breads
- Prepare Assorted Fresh Toasted Bagles
- Take Stonefire Naan Breads
- Take Assorted Quality Crackers
- Prepare Fresh Quality Crostinis
- Make ready Sliced Lemon Wedges
Mike's Creamy Seafood Spread On Bagels. See more ideas about Recipes, Food, Appetizer · Shrimp Taco Bites are bite-sized appetizers filled with creamy avocado, tender spiced shrimp and a Savor smoked salmon for brunch with cream cheese and bagels or paired with eggs; in all kinds of. Reduced-fat cream cheese is as indulgent as regular when brightened with a rainbow of veggies; whole-wheat bagels supply long-lasting energy. Cream cheese is a popular bagel spread - Misty Copeland eats it every morning despite it being a high-fat product.
Instructions to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
- Fine chop your seafood.
- Fine chop your vegetables and add to seafood. Mix well.
- Mix everything else together well and chill for a few hours.
- Smear on bagles, crostinis or, quality crackers.
- Fresh Stonefire Naan Breads pictured.
- Fresh crostinis pictured.
- Garnish with fresh chives and lemon wedges. Enjoy!
Reduced-fat cream cheese is as indulgent as regular when brightened with a rainbow of veggies; whole-wheat bagels supply long-lasting energy. Cream cheese is a popular bagel spread - Misty Copeland eats it every morning despite it being a high-fat product. Two tablespoons of regular 'Bagels are supersized now,' Chef Emily Peterson, of the Institute of Culinary Education, told Daily Mail Online. 'Since they're all supersized people think it's. Keto-influenced creamy prawns with cauli rice Packed with low-fat protein from the prawns and nutrients courtesy of the cauliflower this quick-to-prepare dish delivers flavour in abundance. Seafood lasagna seems appropriately indulgent, and well suited for out in Tofino, where we have access to all kinds of freshly caught local seafood.
So that’s going to wrap this up with this exceptional food mike's creamy seafood spread on bagels & crostinis recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
