Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cous cous salad with feta cheese and pine nuts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fold the cucumber, feta cheese, green onions, parsley, and pine nuts into the couscous. I swapped the pine nuts for fresh tomato and marinated the tomato and cucumber in the vinegar oil and mustard mixture while the couscous cooled. Fold the cucumber, feta cheese, green onions, parsley, and pine nuts into the couscous. Pour the dressing overtop, and stir until evenly moistened.
Cous cous salad with feta cheese and pine nuts is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cous cous salad with feta cheese and pine nuts is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cous cous salad with feta cheese and pine nuts using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cous cous salad with feta cheese and pine nuts:
- Make ready 200 g cous cous
- Get 200 ml hot stock (I always add a squeeze of harissa paste!)
- Take Olive oil
- Take 100 g feta
- Get 50 g pine nuts
- Get Oregano
Remove the seeds when they darken and become fragrant. This salad is great with lamb, or just on its own. The vinegar cuts through the saltiness of the cheese, and the spinach and pine nuts are just a fantastic flavour combination. Place couscous in fine mesh strainer and rinse under cold water until cooled; drain well.
Steps to make Cous cous salad with feta cheese and pine nuts:
- Put cous cous in a bowl. Add hot stock, stir and cover with cling film. Leave for 5 mins
- Fluff up with a fork, add a good drizzle of olive oil, mix well, add pine nuts. Top with crumbled feta and a sprinkle of oregano :)
The vinegar cuts through the saltiness of the cheese, and the spinach and pine nuts are just a fantastic flavour combination. Place couscous in fine mesh strainer and rinse under cold water until cooled; drain well. Toss to mix well and taste to. This Greek Couscous Salad is colorful and bursting with flavor! Loaded with healthy ingredients that's SUPER A Greek Salad is a salad made with a combo of tomatoes, cucumbers, onion, feta cheese, and Sprinkle with the extra crumbled feta cheese and pine nuts.
So that’s going to wrap it up with this exceptional food cous cous salad with feta cheese and pine nuts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
