Bagel Egg Boat with Candied Bacon
Bagel Egg Boat with Candied Bacon

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bagel egg boat with candied bacon. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Learn how to make toasted bagels with crispy bacon, Cheddar cheese and scrambled eggs. These breakfast sandwiches are easy to make and incredibly delicious! Bagel egg boats with crumbled sausage, cheese and green onions. I decided to toast my Bagels in the bacon grease after frying up some strips of bacon.

Bagel Egg Boat with Candied Bacon is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bagel Egg Boat with Candied Bacon is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:
  1. Get 1 bagel
  2. Make ready 2 pieces bacon
  3. Take 2 Tbsp syrup
  4. Get 2 large eggs
  5. Get 2 Tbsp. Heavy cream
  6. Get 1/4 Cup Shredded cheddar cheese
  7. Prepare 2 green onions, chopped
  8. Prepare To taste Salt and pepper

We hollowed out mini baguettes and filled them with a delicious egg mixture. I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits. I like to order bacon with whatever I'm eating. This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam.

Instructions to make Bagel Egg Boat with Candied Bacon:
  1. Preheat oven to 375Β°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
  2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
  3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
  4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

I like to order bacon with whatever I'm eating. This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam. Topped with an Egg in a Hole, this truly is the BEST Breakfast Bagel Recipe! Streaky Bacon - The heart and soul of every breakfast. Halloumi - Bulks out the bagel and adds gorgeous flavour.

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