Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, feta and veg tartlets. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Feta and veg tartlets is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Feta and veg tartlets is something which I’ve loved my entire life.
Vælg mellem et stort udvalg af lignende scener. Combine roasted Mediterranean veg, salted feta and crispy, flaky pastry in this wonderfully moreish vegetable tart recipe. A light, delicate crust encases a bright, colourful mix of Mediterranean vegetables with crumbled flecks of creamy, salted feta. These savory tartlets are inspired by flavors of the Mediterranean.
To get started with this recipe, we have to prepare a few ingredients. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Feta and veg tartlets:
- Take Roll of puff pastry
- Prepare 1 aubergine
- Get 1 large tomato
- Prepare 150 g feta
- Take Oregano
- Take Oil for frying
Dinner party menu starter, easily made from a ready-rolled sheet of puff pastry, topped with butternut squash and feta cheese. Great for lunch or snack as well. Serve hot, with a few leaves. Top tip for making Roast butternut and feta tartlets.
Instructions to make Feta and veg tartlets:
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍
Serve hot, with a few leaves. Top tip for making Roast butternut and feta tartlets. This beetroot tart with feta and thyme is a great vegetarian entertaining recipe. Serve this tart at your next dinner party. It's vegetarian, and serves six, so it's perfect for summer entertaining.
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