Sesame Bagels
Sesame Bagels

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sesame bagels. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sesame Bagels is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sesame Bagels is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sesame bagels using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Sesame Bagels:
  1. Take 500 grams strong white bread flour
  2. Prepare 15 grams dried active yeast
  3. Get 10 grams salt
  4. Prepare 15 grams light muscavado sugar
  5. Get 4 tbsp toasted sesame oil
  6. Get 350 ml water
  7. Take 1 egg
  8. Take 1 sesame seeds for topping
Instructions to make Sesame Bagels:
  1. Place all the dry ingredients and the oil into a bowl keeping the yeast away from the salt.
  2. Pour in the water gradually until the dough begins to form. (You may not need it all)
  3. Tip the dough onto a dry smooth surface and knead for 10mins.
  4. Place the dough in a lightly oiled bowl (with some more toasted sesame oil) and cover. Leave to prove for about 4hours.
  5. Remove the dough and then knead for another 5mins.
  6. Split into 8 equal sized balls, pierce the middle and swirl around your finger to create a ring shape. Place onto a baking tray lined with grease proof paper. (Make sure you leave room for the dough expanding, use a second tray if needed.)
  7. Cover with a tea towel and prove for another 2hours.
  8. Pre-heat an oven to 190°C / 170°C fan and bring a pan of water to boil.
  9. One by one, boil each dough ring for 90s, turning over every 30s. Remove and place on a grease proof paper lined tray.
  10. Crack the egg into a cup and beat with a fork. Use this to egg wash each bagel.
  11. Sprinkle some sesame seeds over each bagel.
  12. Place into the oven for 20-25mins or until golden brown.
  13. Remove from the oven and allow to cool.

So that is going to wrap it up with this special food sesame bagels recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!