Spinach Feta Quesadilla
Spinach Feta Quesadilla

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach feta quesadilla. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spinach Feta Quesadilla is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Spinach Feta Quesadilla is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have spinach feta quesadilla using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach Feta Quesadilla:
  1. Get 4 Whole wheat tortillas
  2. Prepare 2 pods garlic
  3. Prepare 300 gms baby spinach
  4. Get 1/2 orange bell pepper diced
  5. Prepare 100 gms feta cheese
  6. Make ready 4 tbsp cocktail sauce
  7. Take 1 tsp crushed black pepper
  8. Prepare Salt
Instructions to make Spinach Feta Quesadilla:
  1. Make very thin wheat rotis (you can use store bought tortillas too, I prefer home cooked wheat ones), cook them slightly & cover them so they remain soft.
  2. Sauté finely chopped garlic & keep aside & slightly heat baby spinach & keep aside (baby spinach has a sweeter taste as compared to normal spinach).
  3. Take one tortilla, spread cocktail sauce. Then on one half of the roti add spinach, finely diced orange bell pepper, a bit of garlic, crumbled feta cheese. Sprinkle salt & crushed black pepper. Cover with the other half.
  4. Take a flat pan, add butter & heat the quesadilla on medium flame (not high) so that it crisps up on both sides. Cut slices & enjoy!

So that’s going to wrap it up with this special food spinach feta quesadilla recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!