Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Egg wash top of bread and garnish with sesame seeds. And sprinkle pinch of cinnamon on the dough. Wow - feta cheese and scrambled eggs together! Who knew it would make for such a tasty combination!
Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
- Take 4 eggs
- Make ready 200 g local cheese or Feta cheese, broken into small pieces
- Make ready 2 cloves garlic, grated
- Take 1 tbsp dried dill leaves
- Prepare 1/4 tsp turmeric powder
- Take to taste salt and pepper
- Take Butter
Add feta cheese and cook, stirring occasionally to a soft scramble. Season with salt and pepper. g feta cheese. Once cooked serve the egg, feta and spinach mixture on the toast. Scrambled Eggs With Fines Herbes and Tomatoes.
Steps to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
- Ingredients
- Break the cheese into small pieces and set it aside. Crack the eggs in a bowl. Add dried dill leaves. Season with salt and whisk the eggs until mixed well and set it aside too.
- Melt some butter in a pan over medium-low heat. Add turmeric powder and freshly ground pepper. Saute for few seconds. Then, add grated garlic and fry it for a minute.
- Now, add pieces of cheese and fry 1-2 minutes. - Finally, add the mixture of beaten eggs into the pan and mix all ingredients. Keep stirring until the eggs are scrambled and set.
- Serve panir breshteh with rice or flat naan bread or toasted bread.
Once cooked serve the egg, feta and spinach mixture on the toast. Scrambled Eggs With Fines Herbes and Tomatoes. Atkins welcomes you to try our delicious Eggs Scrambled with Feta and Spinach recipe for a low carb lifestyle. Get started by browsing our full list of ingredients Add lightly beaten eggs and cheese and cook until set. Season with salt and freshly ground black pepper and serve immediately.
So that’s going to wrap this up for this special food persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
