Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steam veg with feta cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Steamed Spring vegetables are the star in this Spring veg salad which is a delicious side or vegetarian main. Crumbly feta cheese adds creamy, saltiness. I always find it quite amusing how people start acting at the beginning of Spring. All of a sudden the gym's are packed, the lines at the.
Steam Veg with feta cheese is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Steam Veg with feta cheese is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have steam veg with feta cheese using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steam Veg with feta cheese:
- Get 1 cup Long chopped carrots
- Take 1 cup Long chopped french beans
- Prepare 1/2 cup Large chopped cauliflower
- Get 1/2 cup Large chopped broccoli
- Take 1/2 cup American corn kernels
- Prepare 1/2 cup Large pieces of capsicum
- Prepare 1/2 cup Large pieces of onion
- Take 4 Leaves Spinach
- Take 2 tbsp Lemon juice (or white vinegar)
- Make ready 1 Tbsp Pepper powder
- Get 1 Tsp Soya sauce
- Prepare 1 Tsp Chaat masala
- Get 1/2 cup Small pieces of feta cheese
- Make ready to taste Salt
- Make ready as required Mint leaves for garnishing
Vegan Feta Cheese that actually tastes like feta cheese and crumbles like real feta cheese and is cheap, nut-free and easy to make! What's creamy, crumbly if you want it to be or spreadable if you don't, protein-packed, super yum, truly multi-purpose and sent from vegan cheese heaven? Add remaining vegetables, toss to coat with oil and cover skillet. Arrange cheese over vegetables, cover and remove from heat.
Steps to make Steam Veg with feta cheese:
- All vegetables have to be washed and dried with clean water. Carrots, long pieces of fennel and large pieces of capsicum are to be made.
- There are also large pieces of cauliflower, broccoli and onions. American corn kernels. Spinach leaves are also to be cut into large pieces.
- All the vegetables have to be put in water in a cooker, grazed on it and steamed in it. Take special care not to overcook the steam.
- Lemon juice, chaat masala, soya sauce, pepper powder and salt are to be arranged according to taste.
- All this is to be added to the steamed mixed vegetables. Add small pieces of feta cheese to it. Everything has to be mixed properly.
- Here Steam Vegetables with Feta Cheese is ready. It can be garnished with mint leaves and served.
Add remaining vegetables, toss to coat with oil and cover skillet. Arrange cheese over vegetables, cover and remove from heat. This Vegan Feta Cheese recipe is a healthy, easy to make & also affordable. It's best for vegans, especially those with nut or gluten allergies, vegetarians or This feta cheese goes extremely well on my Watermelon Feta Salad or on top of my Mexican Street corn recipe. Feel free to share & print my.
So that’s going to wrap this up with this exceptional food steam veg with feta cheese recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!