Prawns saganaki - feta and tomato sauce
Prawns saganaki - feta and tomato sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, prawns saganaki - feta and tomato sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Prawns saganaki - feta and tomato sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Prawns saganaki - feta and tomato sauce is something which I’ve loved my whole life.

Prawn Saganaki (Garides Saganaki) is a classic Greek dish made with tomatoes, prawns and feta cheese. Place the prawns and sauce in a bowl. Garnish with a little more shredded feta. My prawn saganaki recipe uses fresh prawns, tomatoes and Greek feta.

To begin with this recipe, we must first prepare a few ingredients. You can have prawns saganaki - feta and tomato sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Prawns saganaki - feta and tomato sauce:
  1. Make ready 1/2 pack feta
  2. Take 1 jar tomato sauce (cherry tomatoes here)
  3. Take 1 packet prawns
  4. Take 1 onion
  5. Take 2 gloves garlic
  6. Make ready 1/2 pack parsley
  7. Prepare 1 glass white wine
  8. Get Oil
  9. Prepare Chilly flakes
  10. Make ready 1 bunch olives (optional)

Roasted Shrimp With Feta and Tomato - Shrimp Saganaki. When I think of shrimp, one particular Greek dish comes to mind, and that is Shrimp saganaki, shrimp cooked with tomato sauce, a splash of ouzo and topped with crumbled feta. Trouvez des images de stock de Prawns Tomato Sauce Feta Cheese Copy en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock. Des milliers de nouvelles images de grande qualité ajoutées chaque jour.

Instructions to make Prawns saganaki - feta and tomato sauce:
  1. Chop onions and add them to a sauce pan. On very low heat cook onions until soft but not brown. Add garlic and the chillies and cook for another minute or so. If the pan gets too dry and the onions start burning add a splash of wine
  2. Add the tomato sauce and the white wine, cover and leave to cook for 10 min on low heat
  3. Add prawns and half of the parsley. cook covered for 2 minutes
  4. Add the crumbled feta, the rest of the parsley, turn off the heat and leave the feta to melt.

Trouvez des images de stock de Prawns Tomato Sauce Feta Cheese Copy en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection Shutterstock. Des milliers de nouvelles images de grande qualité ajoutées chaque jour. Prawns are cooked in a tomato sauce, topped with feta and left to bake in the oven. Transport yourself to Greece with every mouthful of this prawn saganaki. Prawn saganaki: Oven baked King prawns with feta and tomato, onion, pepper and ouzo sauce.

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