Maple syrup and bacon on crumpets
Maple syrup and bacon on crumpets

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, maple syrup and bacon on crumpets. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Maple syrup and bacon on crumpets is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Maple syrup and bacon on crumpets is something that I’ve loved my entire life. They are nice and they look wonderful.

Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. Next I pour the bacon, any grease from the pre-cooking, the syrup, sprouts and s&p in a bowl and mix it all up, then I add just enough olive oil to coat usually only a couple of tablespoons is needed. Today I'm having freshly toasted crumpets with vegan butter (Nuttelex) and maple syrup. And because a big ass pile of crumpets isn't complete.

To get started with this recipe, we must first prepare a few components. You can cook maple syrup and bacon on crumpets using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Maple syrup and bacon on crumpets:
  1. Get Crumpets
  2. Prepare Maple syrup
  3. Take Bacon

Add chocolate chips for an extra treat. Transfer bacon to a plate lined with paper towels; pour rendered bacon fat into a small dish and then discard aluminum foil. When bacon is cool, finely We love fresh brussel sprouts and then also bacon and maple syrup combo's are a total winner. I did substitute walnuts occasionally and they are great.

Steps to make Maple syrup and bacon on crumpets:
  1. Fry bacon
  2. Toast crumpets
  3. Pop bacon onto toasted crumpets
  4. Pour over a generous helping of maple syrup
  5. Enjoy!

When bacon is cool, finely We love fresh brussel sprouts and then also bacon and maple syrup combo's are a total winner. I did substitute walnuts occasionally and they are great. Stir in the maple syrup and buttermilk until a soft dough forms. Twist of black pepper and splash of In all my years spent in the Queens land, I have never come across somebody who eats Bacon & Cheese on Crumpets. Add the maple syrup and stir to combine.

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