French toast and bacon breakfast
French toast and bacon breakfast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, french toast and bacon breakfast. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Start your day off right with a homemade French Toast breakfast sandwich, stuffed with bacon, eggs, and cheese. did I mention it is topped with BACON. Mens Breakfast French Toast Bacon and Home Fries by CookingWithPop. The Breakfast Menu - French Toast and Bacon Ingredients: Bread Eggs Vanilla Extract Milk Cinnamon Butter Bacon My Instagram. French Toast with egg and bacon in the center with maple syrup on top.

French toast and bacon breakfast is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. French toast and bacon breakfast is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook french toast and bacon breakfast using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French toast and bacon breakfast:
  1. Prepare 2 slices your favourite bread
  2. Prepare 4 bacon rashers (I use pancetta)
  3. Get 1 egg
  4. Get Knob butter
  5. Make ready 1 little oil

Sweet eggy bread and salty bacon are ideal partners in this indulgent bacon sarnie. Sprinkle with icing sugar and drizzle with your favourite syrup. Repeat with the remaining soaked bread to make the other. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside.

Steps to make French toast and bacon breakfast:
  1. Beat egg UK n a bowl. Heat butter and oil in a pan
  2. Add bacon and cook to your liking. When it's ready, soak bread on both sides in the egg.
  3. Move bacon to the side of the pan to keep warm. Cook bread for about 2-3 min each side until golden brown. Drain on kitchen paper, plate up and enjoy with a cuppa 😀

Repeat with the remaining soaked bread to make the other. French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside. Most of the time egg is mixed with milk and We love matching soft, buttery French toast with a bit of texture so try topping with toasted hazelnuts or crispy bacon. Here are some of our favourite. This classic French toast recipe makes a perfect, sweet breakfast treat every time.

So that’s going to wrap it up for this exceptional food french toast and bacon breakfast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!