Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun cheese prawn broccoli pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cajun Cheese Prawn Broccoli Pasta is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cajun Cheese Prawn Broccoli Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cajun cheese prawn broccoli pasta using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Cheese Prawn Broccoli Pasta:
- Prepare 180 g gluten free pasta
- Take 1 tbsp olive oil
- Make ready 1 garlic clove minced
- Take 1/2 tsp cajun seasoning
- Get 1 small red onion diced
- Take 1 red pepper diced
- Make ready 1/2 small broccoli cut into small florets
- Prepare 150 g prawns peeled and prepped
- Prepare 150 ml dairy free cream
- Make ready 40 g dairy free cheese grated
- Prepare salt and pepper for seasoning
Steps to make Cajun Cheese Prawn Broccoli Pasta:
- Cook the pasta per the instructions on the packet and set aside
- Place the drizzle of olive oil in a shallow pan over a medium heat - Add in the garlic, onion, pepper and broccoli and stir fry for 5 minutes - Add in the prawns and cook for another 3 minutes - Sprinkle on the cajun seasoning and cook for a minute
- Pour in the dairy free cream and simmer for a couple of minutes - Stir in the dairy free cheese and season to taste - Stir in the cooked pasta and divide between two bowls
So that is going to wrap it up for this special food cajun cheese prawn broccoli pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!