Cheesy roast broccoli with spicy avocado
Cheesy roast broccoli with spicy avocado

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy roast broccoli with spicy avocado. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy roast broccoli with spicy avocado is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Cheesy roast broccoli with spicy avocado is something which I have loved my whole life. They are fine and they look fantastic.

Broccoli seasoned with chilli flakes and garlic before being roasted until just crispy is a delicious and easy side dish recipe the family will love. Combine broccoli florets or tenderstem broccoli/broccolini with a few tablespoons of olive oil, chilli/ red pepper flakes, garlic powder, salt and pepper in a large. Salt and fresh ground black pepper. Roasted Broccoli just may be the best broccoli you've ever tasted.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy roast broccoli with spicy avocado using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy roast broccoli with spicy avocado:
  1. Prepare 1/2 cup Mozzarella -
  2. Get 1 broccoli - florets cut in half
  3. Prepare 1 avocado
  4. Prepare Salt, red chilly flakes
  5. Prepare 2 tablespoons Olive oil -
  6. Prepare 1 teaspoon Garlic granules -

I make a lot of soup - it's a brilliant way to transform whatever random vegetables you have lingering in the fridge into a satisfying, tasty meal. After oven roasting asparagus, green beans, cauliflower I thought WHY NOT BROCCOLI. Mix together the oil, garlic, red pepper flakes, salt and pepper. Toss together the broccoli and the oil mixture in a large bowl.

Instructions to make Cheesy roast broccoli with spicy avocado:
  1. Mix 1 tablespoon olive oil, 1 teaspoon salt, 1 teaspoon garlic granules in a bowl. Toss the broccoli florets in it. Mix well. Roast in a preheated oven at 180 degrees for 15 minutes.
  2. After 15 minutes sprinkle mozzarella on the broccoli. Roast for another 12 minutes.
  3. In a blender jar, scoop out the avocado. Add 1/2 teaspoon chilly flakes, 1/2 teaspoon salt, 1 teaspoon oil. Blitz it till it turns into butter like consistency. Add the seed in it to avoid the change in colour.

Mix together the oil, garlic, red pepper flakes, salt and pepper. Toss together the broccoli and the oil mixture in a large bowl. Packed with cheese, broccoli, and a decent amount of protein, these are great when you need a satisfying snack. Roasted Broccoli-Pepita Pesto from Blissful Basil. When I do, I end up bingeing on junk food a few hours after the meal!

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