Tinfish Curry
Tinfish Curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tinfish curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This particular spicy tin fish curry is really good with rice, pittu, string hoppers, or bread. Alright, let's see how to make a Sri Lankan style best tin fish curry recipe without. #tinfish curry #bravehomemaker #srilankanrecipe This is one of the easiest, yet tastiest Sri Lankan spicy dishes. Most of the people in Sri Lanka often make. Steam the potatoes till soft and strain.

Tinfish Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tinfish Curry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tinfish curry using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tinfish Curry:
  1. Get 2 tins pilchards in sauce
  2. Prepare 3 potatoes cut into quarters
  3. Take 1/2 chopped onion
  4. Take 1 tsp jeera seeds
  5. Make ready 1 Cinnamon stick
  6. Get 1 Bayleaf
  7. Make ready leaves Curry
  8. Prepare 1 tsp garlic and ginger
  9. Prepare 2 Tbs masala
  10. Make ready 1/2 Tbs kashmir masala
  11. Get 3 grated tomatoes
  12. Make ready Salt
  13. Take Dhanya for garnish
  14. Prepare 8 Tbs oil

Saman curry or Sardine curry as we Sri Lankans call it commonly is a tinned fish curry. This Sri Lankan tinned Fish Curry is one of my favourites. A humble meal for a Wednesday Tinfish and potato curry with soft rotis Absolutely love these simple meals, packed full of flavour and always so satisfying. Can't head to the fish market? Видео Tin Fish Curry канала YAMU TV.

Instructions to make Tinfish Curry:
  1. Steam the potatoes till soft and strain. - Clean the fish and leave aside.
  2. In a pot with oil fry the chopped onion with jeera seeds, cinnamon stick, bayleaf and curry leaves till the onions are done.Add the masalas, stir and then the  grated tomatoes,  garlic and ginger and salt.
  3. Cook till the tomatoes are done, add the gravy of the tinfish and potatoes cook through 10mins on med heat. Lastly add the fish, lightly stir and garnish with chopped dhanya, leave on low for 5 mins and serve with a choice of sides.

A humble meal for a Wednesday Tinfish and potato curry with soft rotis Absolutely love these simple meals, packed full of flavour and always so satisfying. Can't head to the fish market? Видео Tin Fish Curry канала YAMU TV. Reviews for: Photos of Indian Fish Curry. Sri Lankan Jaffna style Tin fish curry / Canned Mackerel fish curry. Curry Chicken For Sunday Dinner - Amazing Curry Chicken Or Chicken Curry

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