Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai red prawn curry with sticky rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! Thai red curry paste - the base flavour in this dish. coconut milk - I used regular coconut milk, but you can use lite too. vegetables - snap peas (or. This Thai Coconut Red Prawn Curry Recipe is full of flavor and highlights the traditional food culture of Thailand in the spices used to make the delicious and In contrast to western food culture, protein is used in moderate amounts, while rice and noodles are meant for the soul purpose of soaking up the. Try our easy Thai prawn curry on a busy weeknight.
Thai red prawn curry with sticky rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Thai red prawn curry with sticky rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thai red prawn curry with sticky rice:
- Prepare 1 white onion
- Prepare 1/2 tin coconut milk
- Prepare 300 g large raw king prawns
- Make ready Half a bag of spinach leaves
- Make ready Curry sauce - blitz together
- Make ready 1 red onion
- Prepare 1 red or orange pepper
- Take 1 large red chilli
- Prepare 1 spring onion
- Prepare 1 thumbsize piece of ginger
- Make ready 2 cloves garlic
- Make ready 3 large fresh tomatoes
- Take Squeeze honey
- Prepare Splash Soy sauce
- Make ready Splash fish sauce
- Get Half the juice from a lime
- Prepare 1 tbspn size amount of lemongrass
- Prepare Spices
- Take 1 spoon cumin
- Take 1 spoon ground coriander
- Take 1 spoon turmeric
- Get Garnish
- Make ready Fresh coriander
- Get Lime wedge
- Get Poppy seeds
- Make ready Spring onion
- Prepare Fresh red chilli
To serve, spoon the sticky rice into bowls. Try our easy Thai prawn curry on a busy weeknight. Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice!
Instructions to make Thai red prawn curry with sticky rice:
- Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
- Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.
Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice! Add the THAI RED CURRY PASTE and cook for a minute or until fragrant. Toss through the basil and remove from heat. Thai red chicken curry and sticky rice.
So that is going to wrap this up for this exceptional food thai red prawn curry with sticky rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
