Creamy Cashew Aubergine Curry
Creamy Cashew Aubergine Curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy cashew aubergine curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Cashew Aubergine Curry is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Creamy Cashew Aubergine Curry is something that I’ve loved my whole life. They are fine and they look wonderful.

Creamy Cashew Chicken Curry. this link is to an external site that may or may not meet accessibility guidelines. This amazing aubergine curry (or eggplant curry) is quick, vegan and soooo tasty. Creamy Coconut Curry Lentil Soup - Ready when you are. Learn how to make Creamy Cashew Chicken!

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy cashew aubergine curry using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Cashew Aubergine Curry:
  1. Take 6 baby Aubergines
  2. Prepare 2 Large handful Cashew Nuts, soaked and blitzed
  3. Make ready 2 tablespoon rapeseed oil
  4. Take 1 teaspoon mustard seeds
  5. Take 1 teaspoon cumin seeds
  6. Take 1/2 teaspoon fennel seeds
  7. Make ready 1 white onion finely chopped
  8. Take 2 heap teaspoons grated ginger
  9. Get 2 heap teaspoons green chilli
  10. Take 1 teaspoon turmeric powder
  11. Take 1 1/2 teaspoon ground coriander
  12. Get 1/2 teaspoon garam masala
  13. Take 1/2 teaspoon roasted cumin ground
  14. Prepare 1/2 teaspoon red chilli powder
  15. Take 2 teaspoon sweetener of choice
  16. Take to taste Salt
  17. Take 1/2 teaspoon raw mango powder (amchoor)
  18. Make ready Handful coriander, chopped

This creamy cashew chicken curry recipe is the most tender chicken- your whole family will enjoy it! Try a global cuisine and expand your taste buds. With the colder weather, I've been cooking up some hearty recipes that can warm us up. This creamy cashew chicken curry is irresistible: busy parents.

Steps to make Creamy Cashew Aubergine Curry:
  1. Having pre- soaked the cashews in hot water for 30 minutes, blitz in a smoothie maker adding Extra water to ensuring it is almost a medium batter consistency
  2. Prep the aubergines by making vertical slits from the bottom to three quarters way up. this should resemble a plus sign +
  3. In a wide pan, heat 1 tablespoon of the oil, once hot, temper with the mustard seeds, once popped add the cumin, nigella & fennel seeds, and curry leaves. Stir for 30 seconds ensuring they do not burn. - Now add the onions and sauté until translucent.
  4. Then add the ginger, chilli and chopped garlic & sauté́ for a couple of minutes - Stir in a half a tin of chopped tomatoes, add the dry spices, turmeric, coriander, cumin powder, sea salt, garam Masala, sugar of choice, a dash of lemon juice or amchoor powder and red chilli powder.
  5. Mix well and simmer on a low heat for 10 minutes, add a couple of tablespoons of water every few minutes to stop it reducing too much
  6. Whilst the Sauce is simmering, in a shallow pan, heat the rest of the oil & sauté́ the aubergines turning on all sides ensuring they are cooked all the way round. Soft and wrinkled is the look.
  7. Gently lower the aubergines to the sauce with a ½ cup of water and simmer for around 5- 7 minutes, Once cooked, gently stir in the cashew paste and simmer on a low heat for a few more minutes.
  8. Garnish with chopped coriander

With the colder weather, I've been cooking up some hearty recipes that can warm us up. This creamy cashew chicken curry is irresistible: busy parents. This is a lovely rich and creamy curry, full of flavour and protein. It's easy to make and could be one for the weekly staples. Blend the cashews thoroughly, along with the water they are soaking in.

So that is going to wrap it up with this exceptional food creamy cashew aubergine curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!