Veggie and Chicken Soup (Toddler Meal)
Veggie and Chicken Soup (Toddler Meal)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, veggie and chicken soup (toddler meal). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Choose from the world's largest selection of audiobooks. Easy to cook recipes for Free. Fresh ideas what to cook next. Veggie and Chicken Soup (Toddler Meal) This is actually my son's meal yesterday.

Veggie and Chicken Soup (Toddler Meal) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Veggie and Chicken Soup (Toddler Meal) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook veggie and chicken soup (toddler meal) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veggie and Chicken Soup (Toddler Meal):
  1. Take 1/2 a potato, cut into small cubes
  2. Take 1/2 a tomato, cut into small cubes
  3. Take 1/2 a small chayote, cut into small cubes
  4. Get 1/4 a small butternut squash, cut into small cubes
  5. Take 1/2 a chicken breast
  6. Take Water
  7. Get Salt
  8. Get Pepper

Add the veggies and stir through. Add the soup mix, stock, chicken and water and bring to the boil, skimming off any foam that rises to the surface. Once the chicken is cooked, the stock is ready! I remove the chicken to cool down and disregard all the other ingredients.

Instructions to make Veggie and Chicken Soup (Toddler Meal):
  1. Put the chicken in a pan. Cover with water and boil it until cooked. Strain and set the chicken aside. We will use the broth. Cut the chicken into small cubes.
  2. Use the chicken broth. Put in a pan then add in all the veggies and also the chicken inside.
  3. Season with salt and pepper. Taste test.
  4. Simmer until everything is cooked. Turn off the heat.
  5. Serve.

Once the chicken is cooked, the stock is ready! I remove the chicken to cool down and disregard all the other ingredients. Heat the olive oil in a large casserole dish over a medium heat. Add the carrot, potato and chickpeas, stirring well. Stir in the cayenne pepper, paprika, and cinnamon.

So that’s going to wrap it up with this exceptional food veggie and chicken soup (toddler meal) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!