White Chicken Chili
White Chicken Chili

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chicken chili. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

White Chicken Chili is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. White Chicken Chili is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook white chicken chili using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:
  1. Take 2 Rotisserie Chickens (Deboned and chopped) discard skin
  2. Prepare 2 can 19oz Cannellini Beans (White Kidney)
  3. Make ready 1 as needed Olive Oil
  4. Get 2 can 19oz Chick Peas
  5. Make ready 2 can 32oz Chicken Broth
  6. Take 6 clove Minced Garlic
  7. Get 1 large Sweet Onion
  8. Make ready 3 packages McCormick White Chili Seasoning
  9. Get 1/3 cup Heavy Whipping Cream
  10. Prepare 1/4 cup Butter
  11. Prepare 1 as needed Chopped Cilantro or Green Onions
  12. Take 1 as needed Colby and Monterey Jack Cheese
  13. Prepare 1 Lime Tortilla Strips (Salad Topping Section)
  14. Make ready 1 Lime

After sharing a new recipe for easy (red) chicken chili, I thought I would circle. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée.

Steps to make White Chicken Chili:
  1. In a large stock pot heat olive oil and butter, sauté onions and add garlic. ( Don't over cook the garlic)
  2. Add chopped rotisserie chicken and McCormick White Chili Seasoning then brown lightly. (Add additional oil if needed)
  3. Add all beans and chicken broth. Add more or less chicken broth for your preferred consistency.
  4. Add heavy Whipping Cream at the end.
  5. Garnish with cheese, lime tortilla strips, cilantro or green onions, sour cream and a slice of lime!

Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy.

So that’s going to wrap it up for this special food white chicken chili recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!