African  chicken stew
African  chicken stew

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, african  chicken stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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African  chicken stew is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. African  chicken stew is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook african  chicken stew using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make African  chicken stew:
  1. Prepare 4 leg portion chicken halved
  2. Make ready 1 tablespoon paprika
  3. Get 2/3 tsp curry powder
  4. Take 1/2 teaspoon turmeric
  5. Take Salt and pepper
  6. Take 2 cloves garlic
  7. Prepare 1 medium onion chopped
  8. Take 2 tomatoes chopped
  9. Take 2 medium potatoes cubed
  10. Get 1 green pepper chopped
  11. Make ready 1 carrot cubed
  12. Take 2 tablespoon oil
  13. Take 1 stock cube /1 cup chicken stock
  14. Take fresh parsley to garnish

Lets talk about this African stew for a minute. This stew is flavoursome - a basic characteristic of most African stews. Take this Moroccan chicken stew spiced with dukkah a case-in-point. Creamy peanut stews are a familiar dish in West African cooking and this easy chicken version is a delicious one to try as a new family dinner.

Instructions to make African  chicken stew:
  1. In a bowl with the chicken pieces add the paprika, curry powder, salt and pepper and massage the seasonings into the meat add tsp chicken. Spice if you can get hold of it
  2. In the pan add heat the oil add the garlic once it fragrant add the chicken and fry it to brown don’t mind if not cooked through
  3. Add the onions and cook till soft add the tomatoes and cook five more minutes
  4. Add the stock / cube and the rest of vegetables and cook covered this will Taue about 30 minutes or till enough soup is left in the pot
  5. Adjust seasonings and garnish with fresh parsley and serve with rice or starch of choice

Take this Moroccan chicken stew spiced with dukkah a case-in-point. Creamy peanut stews are a familiar dish in West African cooking and this easy chicken version is a delicious one to try as a new family dinner. Somewhere between a hearty casserole and a curry, this comforting one-pot is packed with tender chicken, sweet potatoes and pepper, all cooked in a spiced peanut butter sauce. Directions Sprinkle chicken with salt and pepper. In the same pan, saute onion in remaining oil until tender.

So that is going to wrap this up with this special food african  chicken stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!